what we grow

We take great care in choosing the crops we grow, appropriately pairing them with the people we grow for and the land we grow on. With that in mind, we have selected the crops on our farm to reflect the seasons, flavor, quality, and nutrition.

food throughout the season

  • June - July

    Spinach, peas, beans, broccoli, cabbage, salad mix, head lettuce, beets, radishes, turnips, early onions, scallions, garlic scapes, kale, summer squash, bok choy, arugula, carrots, garlic

  • August - September

    Salad mix, head lettuce, carrots, beets, onions, scallions, garlic, kale, tomatoes, peppers, eggplant, summer squash, cucumber, leeks, potatoes, beans

  • October - November

    Spinach, arugula, broccoli, cabbage, potatoes, salad mix, head lettuce, carrots, beets, radishes, turnips, parsnips, onions, scallions, garlic, kale, cabbage, leeks, bok choy, radicchio, sweet potatoes, celery, mustards