As organic farmers, we’re constantly confronting the juxtaposition between crops and weeds. Any time we need to get rid of weeds, they are pulled by hand or hand tools. This is very labor intensive, so we try to weed only what is necessary. It’s taken 5 years but aesthetically, we’re starting to accept (and perhaps even enjoy) the presence of some of the familiar and less problematic “weeds”. In fact, some of these plants can be highly complimentary to our vegetable crops; creating a leaf canopy to retain water during a dry period, having long tap roots that aerate the soil, or providing a medium for root exudates to feed the microbiota in the soil.
In many cases, pests can do a lot more damage much quicker than an annoying weed. We try to be as preventative as we can, using crop rotation and proper planning in the off-season to anticipate and respond to the previous season’s pest pressure. When the fruits of planning are exhausted, we turn to row cover to act as a barrier from insects that land on the crops. Row cover certainly isn’t foolproof, and its questionable whether its worth the hassle of a massive piece of fabric blowing around, ripping, and getting tangled in our legs and tools. When row cover is out of the question, we hand pick pests and feed them to our chickens (like the hornworm on the right). Certain insects, birds, and bats can be beneficial as predators to certain insects, so as we learn more about who lives in our area and what they like, we’re trying to create more habitats for them.